This is a lesson following up my signature Sushi Mastery : Foundation.
( You can participate this lesson without attending my Sushi Mastery : Foundation, however it is advisable.)

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What's included...
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3 hour lesson
Learn how to make 3 different types of sushi : variations of nigiri, hosomaki, dragon roll
Learn how to make tuna tataki
Different technique and flavours will be focused
Mastering restaurant quality sushi
Opportunity to taste fresh wasabi
Home made miso soup made with dashi from scratch
You take rest of your sushi home
( This lesson don't cover how to make sushi rice as it has covered at the foundation lesson)
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you will see some small Japanese touches throughout the lesson.

Fish and shellfish will be used and served at the lesson.
I won't be able to accommodate any dietary request. However, for the future lesson, that will be considered.