LESSONS

Japanese Food Lessons

Are you ready for a culinary trip to Japan?
See below for a selection of authentic, Japanese cookery classes
(To attend a lesson, attendee has to be age of 12 years old or older. Under 16 years old has to be accompanied with a paying adult. )

Ramen making lesson

Sushi Mastery : Foundation / Friday 29th November

Nov 29, 2024 17:30
£ 89 
Master how to make 4 different types of sushi. Tasty Japanese lunch is served!
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Ramen making lesson

Sushi Mastery : Advanced / Sunday 15th December

Dec 15, 2024 11:00
£ 149 
Following up the Sushi Mastery: Foundation, this lesson is focused on new technique and variety of flavours that you have never tasted before!
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Ramen making lesson

Gyoza making lesson / Sunday 5th January

Jan 5, 2025 11:00
£ 76 
Making Gyoza (pork dumpling) from scratch!(Vegetarian option available)
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Ramen making lesson

Ramen making lesson / Friday 10th January

Jan 10, 2025 17:30
£ 76 
Making Ramen from scratch! Noodles and soup and Chashu(Braised pork belly)
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Ramen making lesson

Sushi Mastery : Foundation / Sunday 26th January

Jan 26, 2025 11:00
£ 89 
Master how to make 4 different types of sushi. Tasty Japanese lunch is served!
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Ramen making lesson

Sushi Mastery : Advanced / Saturday 1st February

Feb 1, 2025 11:00
£ 149 
Following up the Sushi Mastery: Foundation, this lesson is focused on new technique and variety of flavours that you have never tasted before!
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Ramen making lesson

Japanese home cook meal lesson " Okonomi-yaki" / Friday 28th February

Feb 28, 2025 17:30
£ 66 
Learn how to make one set of Japanese home cook meal. This lesson is Japanese street food " Okonomi- yaki" and two side dishes.
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Typical Japanese food lesson structure

  • Run in small groups
  • Hands on lessons in homely and friendly atmosphere
  • Have lunch/dinner with your own creation with some side dish to go with
  • Refreshment provided
  • Take your creation home
  • The lessons are suitable for all level
  • The minimum of 4 bookings are required to run the lesson
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Photography by Juku Studio
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Japanese food tutor in her kitchen

"I love seeing people's excitement when they make their first loaf of bread or when they make a beautiful sushi roll for the very first time. The joy and excitement that people experience in my kitchen brings me great happiness!"